Buying or Selling a 1988 Lamborghini Countach?

 

The Lamborghini Countach LP 5000 QV was built in 610 models between 1985 and 1988 until the 25th anniversary model took over from 1988 to 1990. Fitted with a 5.2-liter V12 engine, this third generation of Countach could deliver an output of 455 hp. A special version was produced from 1986 for the US market, featuring crash bumpers in the front and rear, and a fuel injection system to meet regulations requirements. Marcello Gandini at Bertone designed the model that largely contributed to the Countach great success thanks to the iconic scissor doors and angular, futuristic lines. Pirelli P7 tires remained in the rear and larger tires were installed in the front, necessitating an alteration of the suspension. The inside of the 1988 Lamborghini Countach was similar than previous models with air conditioning now offered.

 

1988 Lamborghini Countach Seller’s Guide

You’ve been thinking about selling your 1988 Lamborghini Countach and you’re wondering how to make the best deal? The Alex Manos team is there to help. The team is well known for their good service and the valuable tips and advice they regularly share with clients and friends. For one, they’ll recommend to give as many details as possible and to be honest in your ad, so that you only attract serious buyers. Alex Manos and his team are also looking for new models of classics to add to their growing inventory. Thanks to their extensive knowledge of the market, latest sales, values and availabilities, they’re offering fair and honest deals. All their offers are payable in cash and the team takes care of everything including paperwork and transportation.

 

Call the Alex Manos team today to ask for their quote on your 1988 Lamborghini Countach. The friendly staff will walk you through the best practice for making a smart transaction at the right value. If you’re in Los Angeles, come meet the team and visit the showroom. The experts are looking forward to hearing all about your Countach. Connect soon to get started!

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